The lunch we had at May King was loaded heavily with MSG ;(
According to Jimmy, this place is famous for their Loh Mee, but none of us felt like having loh mee so we gave their other stuff a try. The last time he and Melissa went was aeons ago, so he thought it was time to pay this place a revisit.
Pork + Squid + Mackerel balls, RM1.10 each
Somehow I just don’t understand how this place is still packed with people when all their stuff is ladened with heaps of MSG! Everything was really salty and lacked the delicious oomph! It was just bland, and salty, if you get what I mean.